Food Menu

Click on any of the section headings below to jump to that section of the menu and check out our specials in the bar

All Day Breakfast | Starters | Mains 
Magnificent Fish and Chips
Chip Shop Favourites | Homemade Pies | Side Orders
Traditional Sunday Roast – Every Sunday
The Seafood Bar
Desserts/Sweet Stuff | Midnight Snack 

All prices are in Malaysian Ringgit and subject to 6% GST. Prices subject to change.

Breakfast (All day)

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The Chippy Big Breakfast

eggs, chicken sausage, turkey bacon, grilled tomato, mushrooms, roast onion, baked beans and toast

36+

STEAK & EGG
grilled Rib Eye Steak on saute potatoes and hollandaise sauce, topped with a fried egg

44+

EGGS ANY WAY YOU WANT
two eggs either Sunny side up, over easy, scrambled, poached or omlette

18+

EGGS BENEDICT WITH SALMON
on homemade English muffins and served with smoked salmon

28+

HELL’S EGG & POTATOES
poached or scrambled eggs on saute potatoes spiked with chilli

24+

KEDGEREE WITH SMOKED HADDOCK
steamed rice, smoked haddock, egg, parsley and black pepper with fish curry sauce

28+

SAUSAGE SARNIE
sausages in thick slices of homemade bread with roast tomatoes and grain mustard

22+

MUSHROOMS ON TOAST
fried button & Portobello’s mushrooms served on toasted homemade bread

26+

TOAST WITH BUTTER AND JAM

11+

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Starters

FISH CHOWDER
white wine & cream with Butterfish, salmon, prawns, carrots, celery served with toasted garlic bread

small 32+

large 42+

MAGNIFICENT’S SALAD
mixed lettuce, cherry tomatoes, thinly sliced onion rings served
with a vinaigrette dressing 

small
18+

large 30+

ENGLISH ONION SOUP
our version of French onion soup…but much better.
24+ PRAWN COCTAIL
Norwegian shrimps and classic cocktail sauce on a bed of lettuce. 
28+

GRILLED CALAMARI
marinated and flash grilled with capers and onions, served on a light salad

32+ POTTED MACKEREL
smoked mackerel pate served with tomato jam, and toasted baguette 
28+
FRESH BLACK MUSSELS
steamed with cream & white wine OR sweet chilli & coriander sauce.
Served with garlic bread

small 36+

Large 52+

   

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Mains

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SEAFOOD MIXED GRILL

prawns, calamari, mussels, salmon chunks and Clams tossed in herbs, olive oil with caramelised lemon. 

48+

PRAWN BURGER
Tiger Prawn pattie, crumbed and pan fried
served in a homemade bun with a cheeky relish 
38+

BRAISED LAMB SHANK
braised in red wine served with chunky roast vegetables and rosemary potatoes

48+

ROAST ICELANDIC COD
loin of Icelandic cod roasted with
white wine, served with peas and carrots

58+ ROAST SALMON CAESAR
fillet of crisp roasted salmon set on
baby Romaine salad sprinkled with beef bacon and toasted croutons
40+

GRILLED PRAWNS

fresh Tiger Prawns grilled and served with either Lemon Butter or Thai Chilli sauce 

48+

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GRILLED SALMON
flash grilled and set on zucchini with a light Cream Sauce 
48+  
SLOW ROASTED CHICKEN
Served off the bone with roast vegetables and homemade gravy 
46+  
SALMON CAKE AND SPINACH
roast Salmon flaked with baked
potatoes, parsley and lime, baked and served on a bed of creamed spinach 
38+ T-BONE STEAK
grilled black Angus T-Bone served with a ragout
of baby tomatoes, mushrooms, thyme and onions 
60+
PRIME AUSTRALIAN SIRLOIN
78+    

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 Magnificent Fish and Chips

All our fish is selected for quality and freshness and served in a traditionally crispy homemade batter, or grilled, served with hand cut, double fried chips

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BUTTTERFISH
meaty white fish from the South China Sea

38+

BARRAMUNDI

firm white fresh fish 

44+

ICELANDIC COD

52+

KING FISH 50+

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Chip Shop Favourites

BATTERED SAUSAGE
Two Chip Shop style battered and deep fried chicken sausages with chips 
28+

TOAD IN THE HOLE
sliced sausage and Yorkshire pudding served with pea and onion gravy 

42+

BANGERS & MASH
grilled Cumberland Spiral Chicken Sausage set on mashed potatoes served with homemade onion gravy 

38+    

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Homemade Pies

Packed full of flavour and premium ingredients

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Beef and onion pie

minced beef and onion in puff pastry with gravy

38+

STEAK & GUINNESS PIE
beef chunks and draught Guinness in puff pastry

40+

VEGETARIAN PIE
roasted vegetables, carrots, capiscum and zucchini in puff pastry served with a cherry tomato sauce  

34+

CUMBERLAND FISH PIE
fish with prawns, peas, cheese and creamed potato topping

40+

(All the above are served with your choice of mash or chips or mint potaoes or salad) 

SHEPARD’S PIE
baked minced lamb topped with creamy mashed potato served with peas and roast carrots
40+ CHICKEN AND MUSHROOM PIE
Chicken and mushroom pie braised chicken in a creamy mushroom sauce 
38+

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Side Orders

CHIPS 16+

MUSHY PEAS
smashed and buttered green peas

14+

COLCANON
mashed potatoes and Parsley

14+

CURRY SAUCE
english style chicken curry sauce

14+

MINT POTATOES
sliced potatoes & fresh mint

14+    

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TRADITIONAL SUNDAY ROAST – EVERY SUNDAY

ROAST BEEF OR LAMB OR CHICKEN
with roast potatoes, carrots,
cauliflower cheese, Yorkshire pudding and homemade gravy 
54+

WITH YOUR CHOICE OF DESSERT 

68++

CHILD’S PORTION
with ice cream

32+

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THE SEAFOOD BAR

SEAFOOD PLATTER

    MAGNIFICENT 385+
       

LIVE SHELLFISH

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BOSTON LOBSTER per 100gms

38+ 

OYSTERS

 
Seasonal half dozen   68+ 
kilpatrick 4 pcs 68+

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Desserts/Sweet Stuff

Summer Strawberries & Cream
on sugar snap pastry

24+

Chippy’s Apple Crumble 
with real custard

24+ 

Chocolate Tart
With Poached Pear 

24+

Puff Balls & Cointreau Pastry Cream
and hot chocolate sauce 

24+

Chippy’s B & B Pudding 
always with Bailey’s

24+

Chocolate Fondant
enough said

24+

English Sherry Trifle
with cream & sprinkles

24+

Sticky Date Pudding
with caramel

24+ 

Ice Creams

Strawberry, Cranberry, Vanilla & Chocolate

1 Scoop 10.00+ Or 2 For 14.00+

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Midnight Snacks (12:00-3:00am)

Fresh Oyster
1/2 dozen

68+ Onion Rings 22+

Curry Sauce & chips

24+

The Big Mix 36+

Salt & Pepper Calamari

32+ Sausage Rolls 24+

Spicy prawn balls

28+ Fish N’ Chips in a cone 22+

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